It’s always worth making extra when you cook rice, so you have some leftover for egg-fried rice the next day ... plate in this order – eggs, carrot, beans, petit pois, rice, sauce and spring ...

For the best results, you can start your fried rice off with oil — use the oil to first cook your vegetables, such as onions, scallions, carrots, snow peas, and bean sprouts, and then add the rice.

On Nov. 22, 2007, The Herald News published an interview with Mee Sum owner Regina Mark, where she revealed the recipe for Mee Sum's pork fried rice ... diced onions, bean sprouts, pork strips ...