Making your own salad dressings is a simple way to add fresh, bold flavours to your meals while keeping things healthy.

So if you have turned up your nose at storebought vinaigrettes in the past, I suggest you give Brianna’s a try. You might ...

Keep your salad dressings in airtight containers in the refrigerator. Mason jars work perfectly. Just give your dressing a good shake or stir before using, as homemade dressings thicken slightly when ...

Glen cooks an old cookbook recipe for the original Green Goddess Salad dressing - we reference two community cookbook recipes ...

This week, we're showcasing homemade Salad Dressing recipes. Ready to jazz up your January salads? (and stay on track with your eating-healthier resolutions?) A salad without a dressing is like a car ...

Adding tarragon oil to these dressings creates a sophisticated flavor profile, turning even the most basic salad into a ...

Chef David Kirschner, CEO and founder of dineDK Private Dining, shared his tips for making restaurant-quality, silky-smooth dressings that won't split.

Applebee's Oriental Salad Dressing is a tangy and slightly sweet dressing that perfectly complements any salad. Made with a blend of soy sauce, sesame oil, ginger, and garlic, this dressing adds a ...

This Homemade Greek Salad Dressing is easy to make with just five ingredients. Fresh herbs, lemon juice, and red wine vinegar give this dressing a blast of flavor. It’s perfect for all your salads or ...