you might want to consider using a turkey breast rather than a whole turkey, but the cooking process is essentially the same. Dark meat takes longer to cook than breast meat. So, in order to cook ...

It's Thanksgiving day, you're staring at the oven, and wondering what temperature to cook the turkey. Is it better to cook it at 325 degrees or 350 degrees? The Internet has all different answers ...

Size matters." A frozen turkey should be defrosted at a cool temperature (no more than 17.5C) and must be thoroughly defrosted before cooking. In a fridge, at 4C, allow at least 4 hours for every ...