Standing in my kitchen, watching the light catch the vibrant cubes of jello suspended in creamy white, I'm always amazed at ...

Use the Jello to look like the sky and the Cool Whip for clouds to make a sky dessert in a jar or cup. When you need a simple recipe for a potluck or picnic, this is it! Easy strawberry Jello ...

To make African violet syrup, combine one cup of water, one cup of sugar, and one cup of packed petals in a saucepan. Heat ...

Roses add a wonderfully sweet, floral flavor to this jelly, good for breakfast or dessert. Rose water jelly ... for 15 minutes — a ratio of about 6 cups of petals to 4 cups of water should ...

Our sweet of the week is mitsumame, a Japanese dessert featuring agar (kanten) jelly. You’ll find its silky texture and mild sweetness delights your taste buds. We used caster sugar to make its ...