This zesty Lemon Pepper Chicken Marinade combines the fresh brightness of lemon juice and zest with the savory depth of ...

In just 30 minutes, you’ll transform a package of boneless skinless chicken breasts into a saucy skillet dish bursting with bright lemon and zippy black pepper. The steps for making lemon-pepper ...

A quick lemon vinaigrette tops this simple seared chicken thighs in this simple but vibrant chicken recipe. Serve with a ...

Finely grate 1 teaspoon zest from the lemon and set it aside. Juice the lemon and measure 3 tablespoons juice into a small bowl. Add 1/4 cup oil, the honey mustard, and the garlic, if using, and whisk ...

Andrew Zimmern's Fried Chicken Ingredients One 3 to 4-pound chicken, cut up into 8 pieces 2 cups buttermilk 3 tablespoons AZ ...

Sprinkle with more black pepper and the remaining dried thyme ... finely grated lemon zest into the sauce or sprinkle the chicken with lemon zest when you serve it. Use the small shredding ...

The usage of whole black peppercorns gives this dish a spicy and flavourful taste. It tastes best when served with some boiled rice. To begin with the recipe, you first need to marinate the chicken ...

I'm always on the lookout for good-for-you-meals that are full of flavor and a breeze to cleanup. That's why this Masala ...

Lemon zest is added to lemon juice, thyme, garlic and shallots to make a lively sauce. Season flour with salt and pepper, and dredge the chicken all over. Heat the oil in a heavy skillet large ...

Place chicken breasts between two sheets of plastic wrap. Use a mallet or heavy pan to pound out the halves to an even ¼-inch thickness. Season both sides with salt and pepper. Place eggs in a ...

Lemon pepper spice mix is made by dehydrating lemon peels and grinding them up with crushed black pepper and salt ... to flavor other meats like roast chicken, charred vegetables or in creamy ...