Rolled oats are another term for old-fashioned oats, so if you see that in a recipe, you’re good to go! They are sometimes also called whole oats. Learn more about the different types of oats.

Quick cooking: Rolled oats are steamed and pressed, so they cook more quickly.While steel-cut oats are simply cut-down ...

Old-fashioned rolled oats blend easily, absorbing liquid and ... Make a batch for the whole family, or store the extra servings in the fridge to eat throughout the week. We love these creamy ...

Few things are as comforting or satiating as a bowl of oatmeal when it's made right. Every spoonful is like a warm, cozy hug.

These are the reasons old-fashioned oats are a great go-to for bowls of oatmeal ... Rather than being rolled, they're made by chopping whole oats into small pieces with—you guessed it—a steel blade.