Baked Chicken and Root Vegetables is a fuss-free and flavorful sheet pan dinner perfect for busy weeknights. This recipe features tender, herb-seasoned chicken breasts roasted alongside a colorful ...

The chicken and vegetables cook on a sheet pan under ... thighs are nestled into Brussels sprouts and shallots and roasted on a sheet pan in the oven for an easy, healthy dinner.

Plus, it’s a one-pan meal, which means less cleanup! Whether you’re a seasoned cook or a beginner, this roasted chicken and vegetables recipe is sure to become a favorite. 3 Russet potatoes ...

Line a sheet pan with parchment ... top rack of oven. Roast 15 minutes, then remove and discard foil. Continue roasting until chicken cooks through, skin crisps and vegetables are tender, 10-15 ...

Arrange the chicken pieces on the prepared sheet pan. 4. Add the broccoli florets and vegetable oil to a large mixing bowl and toss to coat. Place the broccoli florets evenly across the sheet pan ...

Sheet pan roasted chicken drumsticks and thighs with potatoes, rosemary, and caramelized lemons, surrounded by fresh rosemary sprigs, whole garlic, a lemon wheel, a bowl of dried thyme ...

This sheet pan-dinner-turned-salad is a quick fix for any big salad cravings. Hot and complex Ethiopian berbere adds a spicy kick to your average roast chicken; roasting root vegetables under the ...

Season chicken ... large rimmed sheet pan, leaving space between the pieces. Distribute tomato mixture and any juices around chicken in an even layer, without covering chicken. Roast until chicken ...

Here’s the trick: roasted rice on a sheet pan gets a perfect ... swap the chicken for shrimp, use quinoa instead of rice or clean out the vegetable drawer. Whether you’re feeding a family ...