In the skillet, add in chicken broth, butter, and honey. Let it simmer for a few minutes, then pour over the chicken tenders.

Italian Chicken Cutlets are deliciously tender, juicy, and crunchy, thinly sliced chicken breasts dredged in a scrumptiously ...

Roast chicken, richly flavoured with a generous amount of garlic, sage and smoked paprika, carved and served with ...

E ver found yourself craving that perfectly crafted Taco Bell quesadilla at midnight? You’re not alone. What sets Taco Bell’s ...

The shallots, garlic and thyme add aroma and flavor to the dish. Thin-cut chicken cutlets are key for getting dinner on the table quickly. If you can’t find chicken cutlets, make your own ...

Thinly slice the spring onions ... gets dry add a splash of water and make sure the spices don't burn. Add the chicken and cook for 5 minutes. Make sure all the chicken is coated and is beginning ...

Add sliced peppers or thinly sliced carrots at the same time as the chicken if you like. Top with a sprinkling of chopped roasted cashew nuts or peanuts at the end. This recipe needs a slow cooker ...