There are more than a dozen varieties of fish sauce out there, Thai and Vietnamese being among the most popular. What's the difference between both types?

A true staple of Vietnamese cuisine, this fermented sauce can be added to practically any dish to give it extra flavor. It can be used as a marinade, a dipping sauce, a condiment for rice -- you ...

The Vietnamese dipping sauce nuoc cham combines salty fish sauce with sugar and fresh, hot chili peppers. Thai sweet chili sauce is a thicker, sweeter mix of sugar, rice wine vinegar and hot ...

After the vendor piled everything into a bowl, I expected her to add some nuoc cham (dipping sauce made up of fish ... If you live in an area with a large Vietnamese population, you might be ...

Banh xeo are Vietnamese crispy pancakes, literally meaning "sizzling pancake". It's bright yellow, beautiful and stuffed with deliciousness! Served with a spicy dipping sauce. For the dipping ...

Try serving strips of steak on lettuce with a sharp, sweet blend of Vietnamese flavours ... you’re ready to prepare the meal, add the dipping sauce ingredients to a small pan over a medium ...

This Vietnamese dish is one of my favourite light ... Serve it the way you like. The marinade and dipping sauce are made at the same time. After adding some of the mixture to the meat, the ...