Any chocolate lover can probably tell you that cacao is the most important ingredient in any chocolate confection. But not ...

In honor of Valentine's Day, for the next two weeks ahead of Feb. 14, Lost Recipes is going to pay tribute to this beloved ...

There are thousands of varieties of beans in the world. Green, yellow, purple, spotted, or, striped beans with round, flat, ...

Farmers told Reuters that as flowers and cherelles, which develop into cocoa pods, were proliferating on trees more moisture was needed to help them survive and turn into bean-producing pods.

The beans are then removed from the pods with their surrounding pulp. Workers fill sacks with cocoa beans in Kahin village at the edge of the Scio forest reserve in Duekoue, Ivory Coast.