Two sustainability pioneers from Andhra Pradesh and Telangana are showcasing their transformative work in sustainable ...

Nara Lokesh, Minister of IT, Electronics & HRD, Andhra Pradesh, discusses the state's strategic approach to attracting ...

At Sustaina India 2025, Saraswathi’s installation brings the story of the Arogya Millet Sisters to life through homegrown ...

South Indian cuisine is known for its diverse range of crispy, deep-fried snacks, and Dal Vada, also called Parippu Vada or ...

The first dish ordered at any dhaba on a road trip is always dal: the steaming hot dal fry or ma ki dal to which cream and ...

Following the success of his multiple outlets across India and international locations, Zorawar Kalra, Founder and Managing ...

Learn about the start date, rituals, and essential do's and don'ts to make the most of this auspicious period.

Experts and academics argue that it is children who are suffering in the "muddling politics of vegetarian and ...

Portsmouth student Aditi Giri takes us on a whistle-stop tour of the best eateries in the city which give her a real taste of her native India.

Historical accounts suggest a dal-and-vegetable curry was prepared for Sambhaji Raje when he was a prince in the Thanjavur ...

News of the police seizing a hard disk containing nude videos of movie stars has gone viral, sparking curiosity about whose videos they are.

This review was published in The Tribune on 12th Jan. 2025] BOOK REVIEW- “ANANDA- AN EXPLORATION OF CANNABIS IN INDIA” by Karan Madhok.