Season pork jowl with sesame oil, pepper and fish sauce then grill it for 8 minutes. Plate with fermented chili paste, rubbing shrimp paste, herbs, green mango & fermented shrimp. 🥂COW SMALL ...

Super Bowl LIX is almost here, and dozens of bars, restaurants and catering companies in the Lehigh Valley and surrounding ...

In the end, Paul’s Bakery is more than just a donut shop. It’s a slice of Americana, a taste of nostalgia, and a reminder ...

For those who like to walk on the wild side, there’s the maple bacon donut. It’s the bad boy of the bunch, the James Dean of ...

This is the only vegan waffle recipe you’ll ever need! Made with simple ingredients, these waffles turn out crispy, fluffy, ...

You can take a bite out of Louisiana Fried Sazerac through the Big Game. And if you want to make it yourself, here’s the recipe: • Preheat oven to 325 degrees and place a half pan of hot water in the ...

Without a doubt, the ultimate winter comfort food at our house is grits. We eat them for breakfast, brunch, lunch, and dinner. We like grits plain, with just a little butter and cream, but are just as ...

While some restaurants offer a variety of little plates for snacking, there are others that are strictly designed to satiate ...

1. Put the washed chicken liver, chopped onion, carrot and apple in a baking dish. 2. Add half a portion of butter on top. 3. Season with salt and cream. 4. Bake at 180 degrees for an hour. 5. Then ...