Yields: 4-6 servingsPrep Time: 20 minsTotal Time: 30 minsIngredients1/2 tsp. kosher salt, plus more for the pasta water1 lb.
"This little trick will give your dish an oomph that nobody can ever figure out the source of." View Entire Post › ...
Some stalls yield familiar faces from pop-ups and restaurants already found around L.A.