The best chef’s knives can break down whole chickens, chop herbs without bruising them, dice hard vegetables and more. Here ...

Whether you want a Japanese stainless-steel knife that can make razor-thin cuts or an everyday workhorse with a colorful ...

Corey Dunlap forges custom Damascus steel knives at his Tempe workshop. Here's how he made the jump from chef to craftsman.

Looking to replace dull cutlery or upgrade old cookware? Shop like a star with these A-lister picks from Lodge, Le Creuset ...

My chef’s-knife collection is substantial ... she says the blades are designed at such an angle and with such high-quality steel that you’re not even supposed to get them sharpened more ...

The best chef's knife can be used for almost every kitchen cutting task. We've tested the most popular chef's knives from well-known brands, including Global, Lakeland, ProCook and Robert Welch, ...

Designed by JB Stout, the Orion has one exceptionally unusual feature: blade machining that harkens to the kinds of dimples found on high-end Japanese chef knives. Of course ... of real iron meteorite ...

WASHINGTON ― President Donald Trump said Monday he plans to impose sweeping tariffs on steel, aluminum and copper imported to the U.S. as well as goods such as computer chips, semiconductors and ...

The steel choice ... inch boning knife is going to wind up in many big-game butcher’s kits. Traditionally forged and produced by hand, the knives are a collaboration between a chef/knifemaker ...

A sharp kitchen knife ... harder than steel, such as stone or ceramic. It's also why you should hone often, but sharpen rarely. A honing steel, relied on by many professional chefs and cooks ...