Chengdu is the heart of Sichuan cuisine, and this video takes you to some of its best street food spots. From fiery hot pot ...

While China Live serves Shui Jiao seafood dumplings with shrimp and scallops, you can make dumplings at home using pork or even spinach. Eating dumplings is said to bring prosperity in the new year.

Indulge in a rich and creamy seafood chowder mukbang, packed with fresh shrimp, clams, and tender fish in a velvety broth, ...