Anyone that’s scrolled though social media channels in the last year will have caught influencers breaking into hefty blue-and-yellow-splattered milk chocolate bars packed with gooey neon green pistac ...

Simply melt the cocoa butter and mix it with cocoa powder and sweetener of your choice to create the base chocolate. Then, add in nuts, dried fruits, or even spices like chili powder to customize your ...

Nestlé has officially confirmed that the KitKat V, its plant-based version of the popular chocolate bar, has been ...

For chocolate lovers it can be a little overwhelming choosing what chocolate bars to buy. Aldi has several delicious ...

Funghi sott’olio are lightly pickled mushrooms that are then preserved “under oil”. They work just as well here with the celery and Parmesan, providing a savoury, sour kick and a ready-made dressing.

I would go so far as to say it tastes better than those mass-produced bars named ... 100g dark chocolate (minimum 70% cocoa) 1 large handful of dates 2 tablespoons peanut butter 1 tablespoon ...

If you're on the hunt for a deliciously sweet vegan chocolate bar that doesn't break the bank, here's a brand you should skip ...

Fold in cereal until evenly coated. Pour cereal mixture into prepared pan. Lightly coat a sheet of parchment paper with cooking spray, and place, greased side down, on top of cereal mixture. Press ...

Life, they say, begins at 40. For Treena Tecson, a public relations practitioner and a certified chocolate taster, turning 40 was the best time for her to pursue her passion for chocolates.  Treena ...

Chocolate Almond Gold Bar, featuring Fran's Chocolate of Seattle, is on the flavorful February list, and Cocoa Nibs & ...