Goodbye TAPO, goodbye Terminal del Norte: you can now get to destinations across Mexico from the new Cuauhtémoc bus station.

Current Fish & Oyster sits in downtown Salt Lake City, a city known more for its stunning mountain views and world-class skiing than its seafood scene. But don’t let that fool you.

The halibut, for instance, is a revelation. Served with a delicate crab bisque sauce, it’s so tender and flavorful, you’ll swear it swam all the way from Alaska just to land on your plate.

This lovely new restaurant features all the seafood and happy hour favorites from the beach, plus more pasta, beef and ...