Add sugar, honey, or fruits for sweetness, and nuts for crunch. Not only is it energizing, but it also adds a pleasant change ...

Cassava, native to South America, has become a cornerstone of Central African vegan cuisine. This hardy root vegetable ...

Some are soaking gari in the morning while some don ... has led innovative campaigns in the bread-making industry. The cassava bread flour is one of FIIRO’s major interventions to ensure ...

Food inflation is forcing Nigerians to adjust their diets, swap staples for cheaper options, and rethink meal choices.

A Ghanaian lady who moved to the United Kingdom shared a video of all the things she took so she would not miss home so much. According to Amanorbea, she and her husband travelled with seven huge bags ...

Farmers in Dokolo District are reaping big from the commercial growing of cassava. This has improved livelihoods, with many farmers now earning substantial income and boosting household prosperity.

omestic cassava production has declined over the past decade as a result of lower farmgate prices discouraging farmers from planting more, the Indonesian Cassava Society (MSI) has said.

According to the Centres for Disease Control and Prevention (CDC) of the United States, cassava, an edible tuberous root often made into flour, contains cyanogenic glycosides, which can result in ...