Carmen Mejia (pictured) was accused of intentionally submerging a 10-month-old baby boy she was watching at her house in ...

The FDA was already understaffed and behind in inspections when the Trump administration began its layoffs. Here's what you ...

With looming tariffs threatening to raise the price of food, this local cooperative provides a recipe for resilience.

Enjoy little cabbages all year long with our guide on how to freeze fresh Brussels sprouts. You can store these ...

Seaweed is a versatile ingredient in Asian cuisines. Learn to make Korean Miyeok Soup, kombu beans and dulse bacon bits, each using a different seaweed species.

If you need distilled water but can't find any in stores, you can easily make it at home with a few simple steps.

Scientists say they’ve found the ideal way to cook boiled eggs to maximize consistency, taste and nutrients of the egg white ...

Try this vegan kimchi, it's versatile and can be fermented or eaten within hours of making the Korean side dish.

If you're looking to build your registry or wondering what you might have forgotten as your due date gets closer, look no ...

Fudge is a rich, sweet treat that is usually made with condensed milk, but you can still make a delicious batch without it.

Prevent food wastage with these practical tips on storing vegetables and keeping them fresh—with or without a fridge.