Preheat the oven to 180°C. Grease a 25-centimetre x 30-centimetre roasting tray and line with a sheet of damp greaseproof paper. In a food processor, blitz 250 grams each of butter and icing ...
Jamie Oliver’s chocolate cake recipe Ingredients 300g quality dark chocolate (70%) 100g unsalted butter Eight large free-range eggs 200g golden caster sugar Two tablespoons cocoa powder Method ...