Johan van den Ban, who came to De Heus Vietnam in 2013, has been promoted within the company ever since.
Lysine demand surges due to its role in animal feed, emerging pharmaceutical applications, and advancements in fermentation technologies, especially ...
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Asian News International on MSNGovernment Budget Initiatives to Boost Aquaculture Sector Growth; Kings Infra Well-Positioned to Leverage OpportunitiesKings Infra Ventures Limited, a pioneer in the seafood and aquaculture industry. Operates across the entire seafood value ...
Harvesters and processors of domestically-caught and raised shrimp in the US can’t follow the same script as Europe when it comes to marketing, suggests aquaculture consultant Philip Buike ...
Avanti Feeds Ltd, an integrated seafood company that manufactures and exports animal feed and shrimp products, seems well-placed to benefit from the budget 2025 fisheries and aquaculture push and ...
The Shrimp Farmers Conclave in Odisha focused on boosting aquaculture, addressing challenges, and promoting region-specific planning. It featured discussions on technology, species diversification, ...
farm-raised white shrimp and black tiger shrimp, with changes mostly focused on Asian origin in this week. Our US wholesale market wrap-up stories and prices platform will remain open to ...
The combined efforts of wind and solar power not only provide real-time electricity but also allow for surplus energy storage ...
Argentina’s coastal shrimp fishery in the southern province of Chubut is on the verge of achieving Marine Stewardship Council (MSC) certification.
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Chowhound on MSNThe Asian Root Vegetable Behind Plant-Based ShrimpIn order to make a vegan shrimp alternative that mimics its signature chewy texture, you need to turn to this Asian root ...
Kindai University in Osaka Prefecture said it achieved full-cycle aquaculture of Japanese eels after raising larvae from eggs spawned by artificially incubated adults. The institution said it ...
Tourism, climate goals, and animal rights concerns are sparking a plant-based renaissance in a country famous for sushi and ...
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