Idli and dhokla are popular steamed dishes across India, but the diverse culinary scene extends beyond them. From fish paturi ...

Vegetarian Udupi restaurant Sri Ananda Bhavan will impress dosa snobs and novices alike. Between Dandenong and Pakenham, 43 ...

GIS will showcase a diverse culinary experience with various cuisines and interactive chef stations for the guests.

Yellow is used in traditional Indian cuisine because this color represents ... Khichdi is believed to be sattvic, a pure and balanced food, making it an ideal offering to Goddess Saraswati ...

Get Latest and Breaking News about Bollywood and Hollywood. Todays Top News Headlines about Bollywood, News on Indian ...

You don't usually see avocado in Indian cuisine, and this dish was both creative and delicious. Desserts and Beverages - The Perfect Finale: The kesari rasmalai, gulab jamun, and gajar halwa ...

III by Panduka Karunanayake Professor in the Department of Clinical Medicineand former Director, Staff Development Centre, University of Colombo The 34th J.E. Jayasuriya Memorial Lecture 14 February ...

BHPian Prithvi Mundur recently shared this with other enthusiasts:Heres a journal of my road trip from Bangalore to ...

But our favourite has to be the rava kesari (Rs 45)—a dish that truly encapsulates the essence of South Indian comfort food. Each bite bursts with rich ghee flavors, while the grainy and soft ...

Chef Heena Patel of Besharam shared her tips for finding a great Indian restaurant, including always trying a place that ...