Simply ask your butcher for the ground beef chub. This item isn't sold on store shelves, so you may not be familiar with it. It's basically a huge 10-pound log of ground beef in a long ...

Whether you're making delicious burgers, meatballs, stir-fries, chilis or more, F&W's guide to ground chicken points you toward international recipe ideas, tips from expert chefs and genius ways ...

May is Beef Month in Minnesota. From juicy hamburgers to sizzling steaks, Americans love beef. In 2006, Americans spent $71.1 billion on beef, leading to a per capita onsumption of 62.9 pounds.

The recent recall of ground beef by several suppliers is a reminder that consumers must follow safe food-handling techniques to increase the safety of ground beef and other foods. The Minnesota ...