Learn How To Make Authentic Malvani Chicken Gravy Recipe, a Maharastrian Recipe from Chef Smita Deo only on Get Curried.

Chitale Bandhu, established in Pune in 1950 by two brothers, has completed 75 years. A look at its journey from small milk ...

Heat oil in a pan, add green chillies and garlic. Roast until the chillies blister and garlic turns golden. Add cumin seeds ...

Pour the hot oil mixture over the green chilli paste and mix well. Step 7. Serve the Green Chilli Thecha with Hot Tea. VIEW ...

Grind the soaked mustard dal in a mixer until it forms a fine paste, before whisking until it turns into a fluffy, ...

Appe, also known as Paniyaram, Paddu, Guliappa, or Kuzhi Paniyaram, is a popular South Indian snack made from fermented rice ...