Non-stick cookware and black plastic utensils may pose health risks, especially when overheated. Harmful chemicals can leach ...
Make informed choices about your pots and pans Learn about the risks associated with some nonstick cookware and explore the ...
Replacing hazardous kitchen utensils with safer alternatives can significantly reduce health risks and improve food safety. Opting for high-quality, non-toxic materials like stainless steel, cast iron ...
The dishwasher (and frequent washing in general), metal utensils, and nonstick cooking sprays. Between high temperatures and harsh detergents, the dishwasher is just too rough on Teflon coating ...
When you tap a plastic utensil with your fingernail or against ... This silicone-coated spatula is a must if you use nonstick cookware, because it won’t scratch your pan. Its angled, tapered ...
Most nonstick cookware today is highly durable, and some even safe for use with metal utensils. We tested top brands such as Misen, All-Clad, HexClad, Tramontina and more. Here’s which came out ...