To make this pizza, she rolled out pizza dough and cut it into strips. (She used Jus-Roll brand, which comes in a rectangular ...

Pizza lovers, get ready for a game-changer. Imagine all the gooey, cheesy goodness of your favorite pizza, but in a fun ...

You’ll need bread, shredded mozzarella, Pizza sauce, pepperoni, & butter. Slice the loaf of bread horizontally. You’ll need a ...

Pistachio Pesto Pizza: A New York-style thin crust pizza topped with pistachio pesto sauce, Wisconsin mozzarella cheese, broccolini, fresh Roma tomatoes, and grilled chicken breast, all baked to ...

Porta is a new frozen pizza brand you'll find in the freezer aisle. Founded by Italian restaurateur Cosimo Mammoliti, Porta uses authentic Italian ingredients to bring the bright flavors of Italy ...

I ditched my beloved bread to see if I could lose weight and reset my gut health. But can I give it up for good? Bread is my weakness. Sliced white toast, bagels, sourdough, rye bread, crusty ...

and who’s getting the giant delivery of pepperoni. Ozzy’s Apizza from North Hollywood poured ranch dressing directly onto the chefs’ and volunteers’ own pizza meals and, from a distance ...

In sixth place is American-style pizza topped with cheese, vegetables, and tomato sauce. Following that is pepperoni pizza (where 'pepperoni' in the US refers to a type of salami) and the iconic ...