Only six ingredients make up this quick and easy slow-cooker chicken and gravy recipe. Learn how to make and serve tender, ...

Cook a perfect roast chicken for Sunday lunch or Christmas, served with the ultimate gravy, homemade bread sauce, easy roast potatoes and pigs in blankets. For the bread sauce, heat together the ...

Slide the chickens on to the top shelf of the oven and the potatoes on the shelf below. Roast both for about 1½ ... and set aside while you make the gravy. Strain the juices and stock from ...

Nothing says comfort like a warm plate of shredded chicken smothered in creamy gravy over a fluffy bed of mashed potatoes ...

With life being as busy as it is, a fuss-free dinner option is always welcome, and that is exactly what you get with this ...

Season the chicken with the jerk seasoning, half of the peri-peri sauce and the thyme, rubbing them all over to cover the meat completely. Place in a roasting tin and roast for 50 minutes ...

In this lighter version of pot roast, chicken pieces ... a little flour to give the sauce some body without turning it into a thick gravy. Then add white wine and chicken stock enlivened with ...

1 Tbsp Oil 1 small Shallot, sliced 1 cup Kale, chopped and packed 5 oz Sweet Potato ... Pumpkin Chile Sauce. Stir gently until everything is coated in sauce. Serve with roasted chicken.

The West Street Cafe is open from 9 a.m. to 1 p.m. weekdays. Seniors should arrive for lunch at 11:30 a.m. Suggested fee is $3. Call 423-2658 for reservations 48 hours in advance. Monday, Jan. 27 ...