Step Put 290g dark chocolate (55% cocoa, broken into pieces) in a large heatproof bowl and pour over the cream mix. Leave to stand for 2 minutes, then whisk together until smooth.

Long sold as a cheeky gift in European candy shops, chocolate sardines are making their way stateside (and making a splash) ...

while the Southfields is milk chocolate with sea salt, both wrapped in historic black and white photos of the area. Cocoa purists are catered for with a 100% dark bar, and more playful treats ...

All the latest product recalls issued by the Food Standards Agency and why they've been pulled from supermarket shelves ...

Lidl has recalled a batch of Alpenfest Style Salted Mini Pretzels Milk Chocolate. And they have recalled the same product in the dark chocolate version. It came after fears that the chocolate ...

Lidl is extending the recall of two Alpenfest Salted Mini Pretzel products because they may cause a burning sensation in the mouth when consumed, potentially causing discomfort and making them unsafe ...

There’s iodized salt, non-iodized salt, ice cream salt, Epsom salt, table salt, coarse salt, sea salt, seasoned salt… you get the point. It can be overwhelming. Need a break? Play the USA ...

Oxygen production in complete darkness. In this article, we'll explore the science behind dark oxygen, examine its implications for deep-sea ecosystems, and discuss what this discovery means for ...

Add the egg yolks to the butter and chocolate mixture, one at a time, whisking to combine after each egg yolk. Stir in the vanilla, cocoa powder and salt. Using a handheld or stand mixer ...