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Welcome to Stowe’s Seafood in West Haven, Connecticut. Let’s hop on a culinary journey that’s equal parts delicious and ...

We’re setting sail for a hidden treasure in West Haven, Connecticut, where the catch of the day is always fresh and the atmosphere is as salty as the sea itself. Nestled on Beach Street in West Haven, ...

From fireside steakhouses to waterfront fine dining, these spots set the stage for love on Valentine's Day.OpenTable has ...

The restaurant will offer a variety of seafood, with a marine cuisine board of rotating specialty oysters and fin fish. Oyster shooters, a Maine lobster roll and soft shell crab BLT are on the menu.

Connecticut Magazine's top restaurants ... with "crab dust" and topped with "crab boss sauce." The menu also includes cajun garlic shrimp with buttery boss sauce and seasonings, plus shrimp and lumps ...

This Sunday, Maryland's "Crab Boss" is bringing his viral crustaceans to Connecticut's capital city ... plus shrimp and lumps of crab meat entwined with mac and cheese. Customers can water it down ...

We're happy to report that Voleo's Seafood Restaurant is still open in its new Westwego location. Known for its Cajun menu, Voleo's signature meal is the deep-fried Flounder Lafitte, consisting of ...

It was the from-scratch pasta, a crispy New York-style pizza, and straight from the garden produce that have helped this Connecticut restaurant ... the pasta, the cheese, and the fresh produce ...