As winter drags on with its frigid weather and afternoon sunsets, I tend to start feeling that capital-letters ...

The best sparkling water maker overall A splurge-worthy upgrade How we tested sparkling water makers Other sparkling water makers we tested SodaStream is no longer the only name in the carbonator game ...

We’ve tested the most popular brands – including an Aarke sparkling water maker and SodaStream Terra – to find out which ones are easy to use and produce the best fizzy drinks. Two were good enough to ...

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Mandolines: loved by salad eaters, feared by fingers. With what must be the highest body count of any kitchen tool after knives, mandoline slicers are tools that demand caution, reverence, and ...

These grown-up moon pies are made with shortbread cookies loaded with blitzed-up pretzels and salty potato chips—the perfect contrast to the sticky-sweet marshmallows and bitter dark chocolate ...

This easy bok choy recipe is ideal for when you’re short on time (it takes less than 10 minutes) and ingredients (there are just five). The quartered stalks are steamed with stir-fried garlic ...

An electric kettle is one of the few appliances I keep out on my counter. I use it almost daily for hot or iced tea, depending on the season. (My current model, and our best overall pick ...

English afternoon tea set including hot tea, pastry, scones, sandwiches and mini pies on marble top table. High tea, a quintessentially British institution, finds its truest expression in London.

Matcha might be having a moment, but it isn’t exactly new; the practice of turning finely ground young tea leaves into a vibrant ... backed products at Bon Appétit, but Emma Chamberlain ...

It doesn’t take a lot of ingredients (or a lot of money) to make a standout ragù alla Bolognese. What it does take is patience. For the meat sauce to achieve its ideal texture, it must cook low ...