The International Chocolate Awards named the best dark chocolate bar in the world, Vigdis Rosenkilde’s 70% cacao Quellouno bar. This dark chocolate bar is made from Chuncho cacao beans, which have a ...
A Chinese contractor has completed work on the largest cocoa factory and warehouse in the Ivory Coast, the South China ...
Rising temperatures and shifting rainfall patterns in West Africa, which supplies around 70% of the world's cacao, are ...
London Coe, the owner of Peace on Fifth who regularly sets up at 2nd Street Market in downtown Dayton, features single origin, bean to bar, ethically sourced craft chocolate from across the globe.
Phytophthora-infected cacao pods develop lesions, which eventually host white fluffy growth before the pods shrivel into a ...
The weirdest coffee I’ve ever tasted is one I found at a coffee shop in Portland, Oregon, last fall. Like many coffee ...
Life, they say, begins at 40. For Treena Tecson, a public relations practitioner and a certified chocolate taster, turning 40 was the best time for her to pursue her passion for chocolates. Treena ...
President John Dramani Mahama has, effective Tuesday, 21st January 2025, appointed renowned media personality Dr Randy Abbey as the Acting Chief Executive Officer of the Ghana Cocoa Board (COCOBOD).
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