Air Force engineers and archaeologists in Alaska have discovered a food cache on the Upper Cook Inlet southwest of Anchorage ...

Cleaning products, DVDs and salmon were among the items stolen by three prolific Nottingham shoplifters who have all appeared ...

A permitting system designed in the 1970s was supposed to make Alaska’s commercial fishing industry more sustainable and more ...

Tomlinson is one of the organizers behind an online fundraiser launched to help cover the cost of legal challenges directed ...

Typically, a boarded-up window is a sign of a closed or condemned building with little or no future. But that isn’t the case for a downtown building in Tracy that, while closed for more than a year ...

Anjula Devi is an author, cookery school founder and consultant chef for Manchester United. She shares her favourite quick, ...

Jade Taylor, a former Boeing engineer, joins Catch the Current to talk about her journey from the skies to the seas as she launches her US smoked salmon company ...

The issue pits a multibillion-dollar industry against Western Alaska subsistence communities struggling with record-low ...

There’s nothing fishy about this skincare secret — unless you count the ingredients. The pursuit of plastic-free perfection ...

Southeast Alaska fishermen filled the Ted Ferry Civic Center in Ketchikan on Tuesday to ask the seven-member Alaska Board of Fisheries to grant them opportunities in state-managed fisheries for all ...

This delightful dish of slow-roasted fish, pea purée and spicy cucumbers brings brightness to the depths of winter.

The Aquaculture Stewardship Council (ASC) is pushing back against Norway’s plan to tax certified fish at a higher rate than ...