All the differences between British and American fish and chips
From exclusive menu items to portion sizes, we wanted to find all the differences between fish and chips in the US and the UK ...
17 International Foods And Traditions That Prove Valentine's Day Is SO Much More Than Chocolates And Hearts Outside The US
In Italy, the famous La Festa degli Innamorati, The Day of Lovers, calls for Baci Perugina, chocolate kisses with cherries ...
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How different cultures celebrate Valentine's Day with food and sweets
Food plays a significant role in Valentine's Day celebrations around the world, with countries like the United States, Canada, and Italy embracing indulgent and luxurious dishes, while others like ...
Mon dieu! French fall for frozen fries in frite-ning trend: ‘Young generations no longer peel much’
“Young generations no longer peel much,” shrugged a rep for Agristo, a frozen food manufacturer based in neighboring Belgium.
Goodbye Gouda and farewell French mustard: Signature foods on the brink of climate extinction
Dijon mustard was recently so damaged by climate change, French retailers limited customers to a single jar each. View on ...
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‘A Victory of Common Sense’: France Will No Longer Ban ‘Meat’ Words for Plant-Based Products
In January 2025, France’s Council of State put a stop to any bans on “meat” language on plant-based labels in France.
Iconic chef Jacques Pépin to be honored at Norman’s Orlando
Iconic French chef Jacques Pépin turns 90 this year. Restaurants nationwide will be honoring him the best way they know how.
How fine dining in Europe and the US came to exclude immigrant cuisine and how social media is pushing back – podcast
(The Conversation is an independent and nonprofit source of news, analysis and commentary from academic experts.) ...