Gabriela Glueck, Good Food's Julia Child reporting fellow, visited California Cultured to find out how lab-grown chocolate is ...

Ever since The Velvet Chocolatier set up shop in Stevenson in 2009, business has been great. "I owe it all to Oprah. She chose me as her favorite in 09," owner Ruthie Caroliner said. Ruthie told WMAR ...

Money can’t buy you love — or as much cocoa as it used to, with adverse weather denting West African crops and chocolatiers ...

GhanaWeb published an article revealing that Ghana's first cocoa seeds were not swallowed by Tetteh Quarshie. This discovery was made after GhanaWeb's People and Places team visited Tetteh Quarshie’s ...

The National Retail Federation reports that candy is the number on Valentine's day gift. Fifty-six percent of respondents said they will give candy to their heartthrob no matter the price. As another ...

Tetteh Quarshie didn’t swallow cocoa beans before he brought them to Ghana because in the 1870s travelling was difficult. There were no aeroplanes for travelling so we travel by the sea - either ...

Palm oil has failed to feature prominently in the list of Nigeria’s top non-oil exports, but experts say it has the potential ...

To start, looking at a cacao percentage can tell you if a bar is leaning more in the direction of a milk or dark chocolate ...

Valentine's is right around the corner, and a few places are working hard to meet the sweet tooth demand of middle Tennessee.

THIS COLORFUL FRUIT IS THE ESSENCE OF TODD MASONIS BUSINESS. INSIDE THESE ARE THE COCOA BEANS, EACH ONE TREATED WITH UTMOST CARE BECAUSE TO HIM, IT ISN’T JUST A CANDY, IT’S A DELICACY.

Inside Provision Bakery in downtown Colorado Springs, Joel Bogdanoff is grinding down cocoa. “We really focus on high-quality ...

Chocolate can be a surprisingly versatile cocktail ingredient and can give cocktails a rich depth of flavor. With all of the ...