From dry cow care to colostrum quality to pen and equipment cleanliness, Stephanie Smith of Wenger Feeds and Hoober Feeds shared ways dairy farmers can improve their replacements' health — ...
As market conditions fluctuate, dairy farmers have reached a crossroad – do they sell beef-on-dairy crossbreds as newborns, ...
Dairy and meat are two common sources of foodborne illness in the U.S. Because of this, producers use methods to test food ...
The country’s poor public health response to the outbreak is rooted in the inability to bring in dairy farmers as partners.
The Appalachian Center for Economic Networks helped a dozen farm and food businesses launch new businesses in 2024.
Michigan State University Extension is starting to help dairy farmers analyze management strategies to improve efficiencies.
A family butcher is expecting to see days to slaughter fall in cattle treated with a topical pheromone that has improved ...
The chairman of the Kabale Main Abattoir, Mr Nasiima Majugo, at the weekend said the price of beef has risen from Shs12,000 ...
Grazing cattle beside the lush rainforests of Eungella National Park might seem easy, with green grass as far as the eye can ...
The town’s main street, Central Street, is a feast for the eyes. Lined with historic brick buildings and charming storefronts ...
Mount Tom, right in the heart of Woodstock, offers panoramic views of the village and surrounding countryside. It’s the ...
There’s a lot to figure out as—according to a federal study —meat and poultry contribute to more deaths than any other ...