What the Health? each week, Joy Bauer, MS, RD, CDN, who is the Today Show’s Nutrition, Health, and Lifestyle Expert, provides ...

For a true taste of the Deep South, explore Louisiana’s West African, European and Native American flavours, writes Monica ...

MASH ’em, boil ’em, put ’em in a stew – there are so many ways of enjoying the humble spud that there’s now a whole cookbook ...

We all dream of getting glowing and glass-like skin just like our favourite celebrities. While there are endless chemical ...

I’m a senior in high school, and I’m in a food science class. Today we had to KNEAD BREAD DOUGH, but when I asked why, I was simply told that we need to get everything mixed up. Is that all? Can you ...

In a medium pot, combine the rice with 1 ½ cup of water ½ tsp salt and bring to a boil. When it boils, adjust the heat to low, cover, add cook till done, about 25 minutes. Uncover the rice, fold the ...

"I've been making it for the last 20 years, and even my worst batch is still better than anything I've ever had from the store." ...

Spaghetti carbonara is a delicious meal but one mistake can result in scrambled eggs and a lumpy meal. A chef has shared an ...

Finding a recipe from over 150 years ago might sound impossible, but lucky for us, the internet has our backs. The recipe for ...

“Fishman steamed rice” is a signature, with the lid of its giant bamboo steamer dramatically lifted at the table to unleash ...

Don’t let your protein preference steer you away from making this easy recipe, ground turkey or chicken would work just fine ...

Louisiana native Chad McGehee saw a need and is filling it, opening the first craft brewery later this month in Abu Dhabi.