Food Editor Daniel Hernandez makes the case for subtracting tomatoes and onions from guacamole recipes. L.A. Times readers ...

1. Spread tofu slices on a paper-towel lined baking sheet, and let the tofu drain for 20 minutes, then gently press with dry ...

Make your aloo tikki slightly healthier by including methi in its recipe.

Skrimp Jambalaya Ingredients (Gluten Free) 3 cups of Wild Rice 1 cup of Chickpeas 6 Celery Ribs 1 Minced red onions 1 Green ...

I made Buffalo-chicken dip using recipes from three celebrity chefs. The best version uses five ingredients, including Costco ...

Lentils with sun-dried tomatoes, onion, and fresh herbs ... Le Puy Lentils: Smaller than your usual lentils, grey-green in ...

Lisa Kyung Gross founded the League of Kitchens Cooking School, where women from around the world act as instructors. Now, ...

Cook up Potato and Bacon Hash with cheesy baked beans, roast Cannellini beans for a snack or make burgers out of black beans.

A chef with a track record of helming Michelin-starred restaurants has come up with a range of new recipes for Damansara ...

Frozen pizza often gets a bad rap as an unhealthy food, but it can be part of a nutritious and convenient meal.

The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes ...

Fold the egg into the noodles. Top the noodles with the everything bagel seasoning and green onions (if using) and serve. Dried chiles are what make kung pao chicken unique because they introduce ...