A growing number of sectors are focusing on operating as part of a “circular economy,” aiming to waste less — and reap the ...

That's when the idea for Shuggie's Trash Pie was born. Founded in 2022, the San Francisco-based restaurant aims to reduce ...

Join Trevor James on a rare street food adventure in Kaifeng, China, one of the ultimate street food cities!🍢 From a massive ...

By Taylor Haelterman for Triple Pundit. Broadcast version by Eric Galatas for Colorado News Connection reporting for the ...

In September 2015, the U.S. set an ambitious target of reducing its food loss and waste by 50 percent. The idea was to reduce ...