you might want to consider using a turkey breast rather than a whole turkey, but the cooking process is essentially the same. Dark meat takes longer to cook than breast meat. So, in order to cook ...

I cook my turkey by myself. I put it in the oven and I cook it by myself. My mom helps me. I love cooking. I get it from the store and my mom just goes to bed and I go get it by myself.

It's Thanksgiving day, you're staring at the oven, and wondering what temperature to cook the turkey. Is it better to cook it at 325 degrees or 350 degrees? The Internet has all different answers ...

I go downstairs to eat. I eat with my cousin Alghea. I think it’s done. My grandma and grandpa cook the turkey and bring it over to my house. They cooked it an hour at 40 degrees. We have corn ...

Size matters." A frozen turkey should be defrosted at a cool temperature (no more than 17.5C) and must be thoroughly defrosted before cooking. In a fridge, at 4C, allow at least 4 hours for every ...