These brands can be identified by labels like MSC and ENEEK, which are certifications by the Marine Stewardship Council and Basque Country, respectively. The blue MSC label signals that a fishery ...

In 2024, the United Nations Food and Agriculture Organization released its annual report on the state of the global fishing ...

Argentina’s coastal shrimp fishery in the southern province of Chubut is on the verge of achieving Marine Stewardship Council (MSC) certification.

The idea is that the consumer sees the label and favours an MSC certified product. For the fishing company, in terms of processes and retailers in many markets being certified by the MSC can be ...

UK shoppers were “increasingly” seeking products sourced from certified sustainable fisheries, with over half of UK seafood consumers (55%) agreeing that seeing the blue MSC eco-label would make them ...