These oven-baked turkey zucchini burgers are a healthy and delicious alternative to traditional beef burgers. Made with lean ground turkey and grated zucchini, these burgers are packed with flavor and ...

Adding grated courgette produces a lovely juiciness to these turkey burgers ... Preheat the oven to 240C/220C Fan/Gas 7 Fan. Remove the burgers from the fridge and spray each one with a couple ...

Simply mix all the main ingredients together - you may find it easier using your hands. Now divide the mixture into 6 and shape into burgers. Heat the oven to 180C, gas 4. Put the mushrooms onto a ...

Use your hands to gently mix all seasonings into turkey, and form into 8 patties. (You don’t want to overwork the meat, or you’ll end up with tough burgers.) With clean hands, transfer pan to ...

try one of our other favorite burger recipes. Yes, it's a good idea to flip your burgers in the oven. Flipping the burgers once will ensure even cooking. Here are more tips for how to make hamburgers.