If you have been adding salt to your pasta water to make it boil faster or tossing pasta at the wall to check if it's done, you are not alone. These are just a couple of the many pasta myths that have ...

Bring a large pot of heavily salted water to a boil. Meanwhile, finely grate 1 1/2 ounces Parmesan cheese and 1 1/2 ounces ...

Boil the pasta'. I didn't mean boil it in the f**king kettle." Yes, that's right. Her partner had put the pasta straight into the kettle, poured water around it, and set the kettle to boil.

If you’ve ever cooked pasta, you’ve probably noticed the faint, whitish ring of salt deposits left behind in your pot. It’s a ...

We’re living in the golden age of dinner ideas, and on my most recent scroll I came across one of the most ingenious things I ...

Add the chicken stock and tomatoes and bring to a boil over high heat. Stir in the pasta and simmer over moderate heat, stirring occasionally, until the pasta is al dente, about 10 minutes.