I have celiac disease, which can make eating with friends and family difficult. I've learned to stand up for myself and my needs.
I was diagnosed with celiac disease at 18. Since then, I've had to set and stick to clear boundaries when dining with my ...
Dear Doctor: Will patient diagnosed with celiac disease need follow up biopsies?
Inability to absorb nutrients can lead to symptoms such as diarrhea and weight loss, but symptoms can also be very subtle.
Tahoe Daily Tribune3d
Gluten sensitivity, celiac disease & dietary considerations
Gluten is a protein in wheat, barley, and rye and is associated with two dietary conditions, celiac disease and non-celiac ...
STAT8d
Q&A: How gluten-free processed foods put people with celiac disease at risk
Public health expert Emily Abel discusses with STAT the challenges to finding truly gluten-free foods, the topic of her new ...
Medscape7d
The Spectrum of Celiac Disease: Epidemiology, Clinical Aspects and Treatment
Celiac disease is a gluten-sensitive enteropathy that affects people of all ... inhibition of intestinal permeability and modulation of the immune response. A small group of patients with celiac ...
Hosted on MSN1mon
What Is Celiac Disease?
In people with celiac, eating foods that contain gluten leads to damage in the small intestine. Gluten is a protein found in wheat, rye and barley. Oats should also be avoided, as there's a ...
Overton County News12d
Get the facts about Celiac Disease
Upset stomach is not uncommon. People may experience stomach upset if a meal is too rich or has too many spicy ingredients; ...
Boston College12d
Understanding pediatric celiac disease
Mathers Foundation for research into childhood celiac disease. Altindis and his team will explore ... and rye that result in damaging the small intestine. “We are grateful for the very generous ...