French Onion Soup Dip is like an artichoke dip's hot, sophisticated cousin, and it is perfect for any February gathering.

Ivy Manning is a Portland, Oregon-based award-winning food writer and author of 10 cookbooks, including Tacos A to Z: A ...

Lets learn how to make a Spatchcock Chicken. Lets go with a simple Rub of SPG(Recipe below)and lets go 250f-275f till 140f ...

Using a single spice instead of a mix can give definition and clarity to the flavour of a simple braaied chicken.

Whether you're at Grandma's house for a holiday brunch, Easter dinner, or just a casual visit, you're likely to find one of these chicken dishes on the table.

This warmly spiced spatchcock chicken recipe is an incredibly easy — and absolutely delicious — way to roast a whole bird in ...

But as I started to scan roast chicken recipes, I suddenly realized just how intimidated I was by the process. In an effort to help ease my mind, I decided to consult the Allrecipes test kitchen ...

There’s a better way to roast your chicken for more even cooking: spatchcocking. It's not overly difficult, and it's absolutely worth the extra effort involved. Why you should s ...

Healthy One-Pan Chicken Potato Gratin is a remake of the famous classic. We've snuck in extra veggies by replacing the ...

In the kitchen, it helps when you can rely on the wisdom of professionals. Here's how you can barbecue a whole chicken, according to an expert.

I'm very proud of my homemade chicken stock. It's delicious, not too salty, full of body, and most of all—it tastes like chicken. It doesn't require much prep, and most of the time, it simmers away on ...