When looking for non-toxic cookware, surely the first question is: what cookware is considered toxic? The UK has strict ...

Stainless steel, ceramic, cast iron, and carbon steel are all safe bets. If you've been worried about PFAs, a.k.a. per- and poly-fluoroalkyl substances, you're not alone. Known colloquially as ...

Knowing the difference between high quality and low quality cookware can make a world of a difference in the kitchen.

Non-toxic or not, you should replace your non-stick cookware every few years or when the coating wears off. "Stainless steel is never really going to be non-stick, but it’s definitely durable ...

Replacing hazardous kitchen utensils with safer alternatives can significantly reduce health risks and improve food safety. Opting for high-quality, non-toxic materials like stainless steel, cast iron ...

This supremely versatile utensil is only $10. This sturdy turner from OXO features a comfortable, non-slip silicone grip and a sturdy stainless steel head with a wide build, meaning you can get ...

Concerns about the safety of non-stick frying pans and black spatulas are rife, especially on social media. But are they ...

Nonstick cookware is replaced with stainless steel and cast-iron cookware ... Toxic kitchen cleaning supplies are replaced ...

Make informed choices about your pots and pans Learn about the risks associated with some nonstick cookware and explore the ...

Beautiful by Drew Barrymore at Walmart just dropped kitchen must-haves in a new spring color: hydrangea blue. The pastel ...

The accumulation of toxins over time can also contribute to more serious conditions, including autoimmune diseases, hormonal ...