Indian snacks can be healthy and tasty with low sodium content. Options like roasted makhana, chana chaat, vegetable dhokla, ...

In a bowl, mix sooji, beetroot, yogurt, salt, ginger, turmeric, cumin, kasturi methi, oil, and green chilies.Then add water ...

India has 29 states with at least 720 districts comprising of approximately 6 lakh villages, and over 8200 cities and towns. Indian postal department has allotted a unique postal code of pin code ...

With 3 tiers, you can steam multiple dishes simultaneously, making it perfect for large gatherings or parties. The 20cm size is ideal for families of 4-6 people.

Pour the prepared batter into the greased steaming dish. Place the dish inside the steamer or large pot and steam the dhokla for about 15-20 minutes. In a separate pan, heat some oil and add mustard ...

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Once done, a tempering of mustard seeds, curry leaves, and green chillies add an aromatic finish. The steam oven ensures even cooking, keeping the dhokla soft and moist. You can serve it with chutneys ...

Here are seven steamed breakfast dishes you can easily make in a steam oven. Steamed breakfasts are cherished worldwide for their health benefits and unique flavours. In India, dishes like idli, ...

For the green batter, mix the third portion of the batter with the spinach puree, ginger paste, green chilli paste, and a pinch of salt. Mix well.

Local co-op options can be a bit harder to find since the feature is not typically prioritized on platforms like Steam, but they also exist and there are some great titles out there. Updated ...