Recipes: Think you hate tofu? Try making these 3 dishes
1. Spread tofu slices on a paper-towel lined baking sheet, and let the tofu drain for 20 minutes, then gently press with dry ...
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Want richer vegan flavors? Anise is the answer!
Anise, with its signature licorice flavor, holds a place of honor in the world of vegan cooking. This humble spice works ...
Corrie Cooks on MSN21h
20 Chinese Recipes That Are Easier Than Takeout
Love Chinese food? You’re not alone! From crispy dumplings to saucy stir-fries, Chinese cuisine is packed with bold flavors ...
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PSA: You Don't Need To Press Your Tofu
How Soaking Tofu In Boiling Water Works. Straight out of the package, even the firmest of extra-firm tofu arrives in our kitchens full of water. It’s basically a block of soy pr ...
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February's Cook With Bon Appétit Box Delivers Big Flavor Fast
Cards for five delicious, easy-to-follow Bon Appétit recipes curated by our team. In your first box you’ll also receive a ...